Kenmore's 100th Anniversary Event with Chef Kari Karch PLUS an Exciting Contest Announcement!
Kenmore had Kari Karch, their In-House Chef and Host of the cooking videos on their YouTube channel, on hand to show attendees some simple recipes they could do at home, preferably on their Kenmore appliances. Kari began with a simple appetizer, Asparagus and Edamame Hummus with Garlic-Rubbed Crostini, a recipe that is very simple to make and perfect combination for summer.
Next, with the help of someone from the audience, Kari prepared her take on a Chicken Milanese. The dish looked more difficult to make than it was. It was perfectly crunchy and citrusy at the the same time.
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Kenmore also introduced their newest website called, Cookmore, a project they began to provide their customers and fans something more than just appliances. Anyone can post recipes to the website, create digital cookbooks, and share recipes with family and friends.
To show appreciation to U.S. servicemen and women in uniform during the Memorial Day Weekend Celebrations-by the Intrepid, Kenmore is offering hundreds of special taste-of-home breakfasts to those who serve, which is where you come in!
CONTEST ANNOUNCEMENT!!
Visit cookmore.com to enter. For each entry Kenmore will automatically donate $5 to Heroes at Home to support military service members, veterans, and their families.
For more information on Kenmore appliances, please visit: http://www.kenmore.com.
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